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Golden Moon Tea Cheap Shipping Vide
PostSubject: Golden Moon Tea Cheap Shipping   Golden Moon Tea Cheap Shipping Empty29/4/2009, 16:33

Golden Moon Tea
$4.95 shipping
Free shipping over $75.





Browse all of our Teas

White Tea - The rarest of all loose leaf tea, White Tea takes on a subtle, yet complex flavor with the addition of a chrysanthemum flower. Golden Moon Tea was the first nationwide importer of White Tea. This long-term expertise brings the finest flavor and quality to our diverse line of White Tea.

White Licorice Tea - First in the world to find flavored white tea, Golden Moon Tea presents to you a White Licorice tea that is a rare white loose leaf tea leaves perfumed with deep, Far-Eastern essence of licorice. The beautiful, large leaves are intimately mingled with star anise to produce an intriguing, sweet bouquet.

White Persian Melon Tea- First in the world to find flavored white tea, Golden Moon Tea presents rare white loose leaf tea enlivened with the nectar of succulent melon. This luxurious delicacy is light, refreshing and exotic.

White Ginger Tea - Golden Moon Tea delicately blends hand-plucked white loose leaf tea leaves and exquisite Yin Zhen buds with freshly dried ginger root to produce a sweet and enlivening cup. Ginger, treasured by traditional herbalists for its strengthening and digestive properties, lends a spicy and aromatic note to the clear infusion. White Ginger, delicate yet vibrant, serene yet sensuous, warming yet refreshing.

Oolong Tea

Coconut Pouchong Tea - This South Pacific delicacy is composed of long, green leaves of rare elegance that produce a serene, light Cocount Pouchong tea. The subtle nectar of young coconut instills a tropical sweetness in this exquisite bouquet. Because of its simple sweetness, you will enjoy this delicious loose leaf Coconut Pouchong tea hot or iced.

Imperial Formosa Oolong Tea - Made for you with the fanciest silver-tipped leaves, our Imperial Formosa Oolong loose leaf tea is mesmerizing. Its sweet amber liquor, paired with a supple bouquet of orange blossoms and chestnuts, is complimented by gentle hints of dates and musky cedar and an extraordinary fragrance.

Orchid Temple Oolong Tea - Our Orchid Temple Oolong produces a fragrant, pale green infusion with an exquisite floral note that lingers on your palate. This loose leaf tea is complex and invigorating, yet smooth and refined.

Sugar Caramel Oolong Tea - Premium quality green oolong leaves, tightly rolled and carefully hand-crafted, infused with sweet essences of rich caramel and burnt sugar. Crystal clear, jade liquor. Mellow and aromatic, yet slightly free spirited. Complex balance of subtle, lingering floral notes and a deep sweetness. PoetÕs cup.

Black Tea

Darjeeling Tea - The land of the dancing mists gives birth to this most precious Indian loose leaf tea. The exquisite balance of fruit, nut and floral notes, with a unique muscatel bouquet make this truly one of the world's finest.

French Breakfast - Our French Breakfast is an estate loose leaf tea from the high mountain region of Ceylon. With its long, wiry leaves, it produces a smooth amber cup. This exquisite black tea has a subtle, honey-like flavor, making it perfect for breakfast or with a sweet afternoon pastry.

Honey Pear - Our Honey Pear begins with top-quality black tea. Then we add the sweet flavor of ripe fruit and rich, smooth honey. Reminiscent of a succulent Mid-Eastern dessert treat, this loose leaf tea delivers a full-bodied, amber liquor and a sweet, rich flavor that is delicious hot or iced.

Kashmiri Chai Tea - Kashmiri Chai is an exotic, spiced loose leaf tea from the Himalayas of Northern India. Aromatic and warming, natives of India often comment that the authentic and delicious recipe reminds them of home. Serve with cream and honey for a rich treat.

Nepalese Afternoon Tea - Nepalese Afternoon Tea is grown at the base of Mount Everest in the remote Himalayan Kingdom of Nepal. The infused nectar of this loose leaf tea evokes serene notes of lotus, honey and fragrant sandalwood.

Lapsang Souchong Tea - Our Lapsang Souchong begins with bold black leaves, which are smoked over pine embers in Eastern China, making this loose leaf tea rich and full-bodied with a deep, bronze liquor. Both aromatic and distinctive, our Lapsang has grand character.

Puerh Tea - The most widely celebrated tea in Asia, this mysterious loose leaf tea is aged in secret caves for several years where it takes on a sweet, earthy aroma. Its health benefits to you are immeasurable.

Rose Tea - Intoxicating and rich, our Rose Tea is a beautiful black loose leaf tea sprinkled with rose petals. It delivers to you an exotic floral scent and a light, florid taste that is divine hot or iced!

Sinaraja - For Sinharaja we use rich, dark loose leaf tea leaves that are nourished by fertile rainforest streams in the hills of Ceylon. It has a toasty, molasses-like character with ripe berry notes and a caramelized finish. Serve with a touch of raw sugar and cream for a taste that is smooth, full-bodied and warming.

Tippy Earl Grey Tea - Golden Moon's classic Earl Grey recipe was given to 19th Century British Prime Minister, Earl Grey, by a Chinese Tea Trader. Its subtle essences of bergamot and lavender emit a calming aroma and smooth taste. Our blend is made with high-quality loose leaf tea containing a large number of buds or tips.

Madagascar Vanilla Tea - Madagascar mixes rich black tea with slices of real vanilla bean to produce a deep flavour that incorporates notes of dark rum, sweet earth and tropical flowers. Both smooth and exotic, this loose leaf tea is great served with buttered toast as a special morning treat.

Irish Breakfast Tea - Combining ultra-premium estate teas, this blend far exceeds the typical Irish Breakfast. Beautiful golden tips highlighted against deep black leaves. The robust flavour is equally elegant and complex. Rich and malty character, with subtle notes of ripe cherries, dark prunes, and hints of hazelnuts and honey. Full bodied, dark in the cup, and further enhanced with a touch of milk or cream. A connoisseurÕs breakfast tea.

Pu-erh Chai - Dark leaves, aged to perfection, produce a deep, russet-brown liquor. An exotic blend of rich, earthy notes enlivened by aromatic cinnamon bark and elegant green cardamom pods, highlighted with a smooth citrus bouquet. Sweet and full bodied. A mysterious adventure in every cup. Excellent for health.

English Breakfast Tea - From the worldÕs finest gardens, we blend Keemun, Assam, and Ceylon leaves with a touch of refined Darjeeling. Coppery liquor awakens the palate with a brisk and complex flavor. Toasty, with subtle floral undertones. Invigorating accompaniment with breakfast, or at any time of the day. As with all traditional English Breakfast teas, excellent with a spot of cream and a spoonful of sugar.

Green Tea

Moroccan Mint - Our Moroccan Mint tea offers you an enlivening blend of green tea and fragrant mint leaves. This loose leaf Moroccan Mint tea is traditionally served to you in small glasses with a sprig of fresh mint and a touch of sugar. It is z delicious and refreshing Moroccan Mint tea hot or iced!

Sencha Tea - Sencha is a Japanese green loose leaf tea with the delightful aroma of a fresh country meadow after the spring rains. Grown in the shadow of Mount Fuji, this smooth green tea is traditionally served to guests in Japanese homes. Not only is it beautiful in color and beneficial to the body, but also healthy and delicious.

Snow Sprout - As the most gentle among green loose leaf tea, Snow Sprout delivers tender young buds that give a light infusion of serene clarity. Delicate herbal notes are followed by a lingering sweetness.

Vanilla Jasmine - Two classic, fragrant teas come together in this exotic Vanilla Jasmine Tea blend. Aromatic and complex, our Vanilla Jasmine loose leaf tea makes a special dessert tea best served with pastries and fruits. This bestseller Vanilla Jasmine Tea is delicious prepared hot or iced.

Organic Green Tea - For the health conscious tea connoisseur comes this outstanding green leaf from the world's first certified organic tea garden. Long, slender green leaves produce a smooth, mellow cup with exquisite flavor and subtle notes of candied pineapple. Sweet and clean in character, this exceptional green loose leaf tea is organically grown in the famous Uva district on the Isle of Ceylon.

Jasmine Pearls - Freshly picked green leaves are layered with aromatic jasmine petals, which impart their piquant aroma. When the Tea Master determines the precise moment of flavor perfection, the leaves are fully fired and dried to preserve complexity. This fine-quality, jasmine loose leaf tea is exquisitely crafted by hand to bring out the full flavor of the tea leaves along with the exotic fragrance of the jasmine flowers. A smooth, elegant tea of refinement and character. Also makes a delightful iced tea.

Temple of Heaven Gunpowder Tea - Our Temple of Heaven Gunpowder is slightly smoky on the palate with a lingering sweetness. We start with young and delicate leaves, which are then crafted into tiny pearls. As they steep, they gently open, producing a lovely golden-green cup. The impeccable craftsmanship of these evenly rolled leaves is well beyond any gunpowder we have seen. Delicious and beneficial to health, this is a must for any green loose leaf tea lover.

Vanilla Mint Tea - Vanilla Mint is a smooth and refreshing blend of both green and black loose leaf tea with fragrant mint leaves and rich vanilla bean pieces. Delicious hot or iced, serve by the pitcher or in tall glasses with a sprig of fresh mint for a naturally sweet refreshment.

Jasmine Tea - Freshly picked green leaves are layered with aromatic jasmine petals, which impart their piquant aroma. When the Tea Master determines the precise moment of flavor perfection, the leaves are fully fired and dried to preserve complexity.
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